By: The Canadian Living Test Kitchen. In the same skillet, slowly pour in the wine and pomegranate juice. Place chops on grill and cook for 8 minutes, turn, baste with glaze, and cook for another 8 minutes. Drain pan juices into a bowl through a strainer and stir in the cranberry sauce, apple sauce and cloves and beat with a whisk until well blended. Learn how to cook great Cranberry glazed pork chops . Remove the pork from the skillet and keep warm. https://www.allrecipes.com/recipe/22402/cranberry-pork-chops-ii Heat 1 tablespoon butter in the skillet. Preheat your flat top griddle to medium high heat. But I highly recommend it! Sprinkle spice rub generously over both sides of pork chops (about 1/2 tablespoon per side 6 Tasty Ways to Stuff(ing) Yourself This Thanksgiving, Oatmeal Power Bowl With Peanut Butter Drizzle. 6 boneless pork chops (6 chops = 1-3/4 lbs), 1 can (14 oz each) whole berry cranberry sauce, 1 tablespoon Gulden's® Spicy Brown Mustard. Cook the pork in a 10-inch nonstick skillet over medium heat for 20 minutes or until it's well browned on both sides and cooked through. Gradually add to meat in skillet; cook 3 to 4 minutes or until sauce is thickened, stirring constantly. Remove from pan; keep warm. Sprinkle meat with salt. —Roxanna Chan, Albany, CA, Cranberry Glazed Pork Chops Recipe photo by Taste of Home. Stir together remaining ingredients in small bowl until well blended. Heat butter in skillet and brown chops well on both sides. Very easy to prepare and prep with little mess to clean up. Pork Chops with Cranberry Glaze 150 Image by: Pork Chops with Cranberry Glaze 150 Author: Canadian Living Pork Chops with Cranberry Glaze Feb 25, 2007. Heat oil in large skillet over medium-high heat. Add pork chops; cook 4-6 minutes on each side or until a thermometer reads 145°. Brush generously with glaze. Taste of Home is America's #1 cooking magazine. Step 2. Conagra Brands, Inc. All Rights Reserved. Please enter your email address and click submit.You will be sent an email with a re-set password link within a few minutes. The cranberry glaze includes honey, fresh ginger, orange juice and a chile pepper that is completely optional. Place pork chops on grill, cover, and cook 5 minutes per side. This delicious and festive cranberry glaze is unlike anything you've even tried before on a pork chop. Great subtle flavor enhancer for pork. Add apple juice; cover and simmer for 1 hour or until pork is fork tender. Sprinkle pork chops with salt and pepper. Get a Piece of These 5 Delicious Pie Recipes! This main dish is simple enough for a weeknight, but the cranberries also make it a perfect choice for a Christmas dinner. Heat the olive oil in a large skillet over high heat. When the oil shimmers, add the pork chops and sear for 2 - 4 minutes per side or until golden brown. Remove the pork chops from the skillet and set aside. Home Test Kitchen Cooking with Gear & Gadgets. Turn meat, reduce heat to medium and cook 6 minutes more or until slightly pink in centers (160°F). Serve with basmati rice and a baby spinach salad. Pork loin chops get pan seared then they’re roasted to tender, juicy perfection in under 30 minutes. Drain pan juices into a bowl through a strainer and stir in the cranberry sauce, apple sauce and cloves and beat with a whisk until well blended. Sweet Ideas For Your Next Holiday Cookie Party. Bring to a boil; cook, uncovered, 4-6 minutes or until berries pop, stirring occasionally. Add the garlic and cook until it's tender. Place chops on a broiler pan and set aside. Remove the chops from the brine and pat them … © Conagra Brands, Inc. All Rights Reserved. In same skillet, add cranberries, water and chili sauce. Crecipe.com deliver fine selection of quality Cranberry glazed pork chops recipes equipped with ratings, reviews and mixing tips. Repeat process until the internal temperature of the pork chops reach 165 degrees F. It is important to cook these well done since there is stuffing involved. Heat oil in large skillet over medium-high heat. https://www.tasteofhome.com/recipes/cranberry-orange-pork-chops Add apple juice; cover and simmer for 1 hour or until pork is fork tender. Step up your kitchen skills and get exciting new recipes delivered to your inbox! Place chops on a broiler pan and set aside. Heat butter in skillet and brown chops well on both sides. Tart, tangy, sweet and kissed with a little heat, these Cranberry Glazed Pork Loin Chops are a quick and easy mid-week dinner. Share. Heat a large skillet over medium heat. Combine the water, brown sugar, cranberries, chile pepper, orange juice, ginger, apple cider vinegar … Place in skillet; Directions Step one https://www.tasteofhome.com/recipes/cranberry-glazed-pork-chops After all, it comes together in less than 30 minutes so you're out of the kitchen and with your family at the table in no time. By creating a profile and answering a few questions, we can transform your experience on Ready Set Eat into one that’s tailored to your cooking style and tastes. Get one of our Cranberry glazed pork chops recipe and prepare delicious and healthy treat for your family or friends. It's colorful, juicy and easy. 40 Cast-Iron Skillet Recipes for Thanksgiving, Christmas Tree Delivery Is a Thing and We’re So on Board, Do Not Sell My Personal Information – CA Residents, 4 boneless pork loin chops (5 ounces each), 1 cup fresh or frozen cranberries, thawed. Sprinkle meat with salt. Pork chops served with an easy cranberry sauce using whole berry sauce flavored with mustard and thyme, https://www.readyseteat.com/recipes-Cranberry-Glazed-Pork-Chops-5223. Serve with pork chops; sprinkle with onion. Added side dish of simple mushroom rice and together complimented flavors. Place in skillet; cook 4 minutes or until lightly browned. Cranberry glazed pork chops recipe. 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