Applied mustard around the shoulder before I put on the rub. Mix the paprika, chili powder, brown sugar, white sugar, celery seed, black pepper, cayenne pepper, brown mustard, garlic powder, cumin, and salt together in a bowl. Warmed until sugars & Salt melted cooled this mixture completely. It was exactly what I was looking for!!! Every hour, I used a spray mop mixture of oil and apple cider vinegar (50/50). One of the best pork shoulders I have made with my smoker. Percent Daily Values are based on a 2,000 calorie diet. Can't wait to try it today...putting on Smoker. Great flavor. Made a double batch today and put the rest away for another day. Your daily values may be higher or lower depending on your calorie needs. Brush the pork shoulder with Dijon mustard. But what to do with left over apple cider marinade? I have used this recipe twice and loved it! 4. I also used apple wood chips in the smoker...yum! You saved Bob's Pulled Pork on a Smoker to your. This is the correct way to smoke a pork shoulder with professional results--from the brine, to the rub and sauce, to the rave reviews you will receive. My all-purpose rub I use when smoking ribs and pork shoulders. Basic Pork Rub. Pulled very easy with just a fork. We followed the recipe exactly. I used a bone in pork shoulder for more flavor. Ingredients 1/2 cup smoked paprika 1/3 cup dark brown sugar 1/4 cup salt 1/4 cup garlic powder 2 tablespoons black pepper 2 tablespoons chili powder 2 tablespoons onion powder 2 tablespoons chipotle chili pepper 1 tablespoon cayenne pepper 1 tablespoon cumin 1 … After 8-10 hours shredded the meat and added our fave BBQ sauce. Cooked it at the regular temperature for 8 hours, then turned up to 250 for 2 hours. Thank you for this wonderful spice rub. Mix about 1/4 cup sugar rub into cider; reserve remaining rub. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Add comma separated list of ingredients to include in recipe. This made it more tender. Great mix of ingredients for a delicious flavor. It honestly was the best pulled pork that I have ever had...our dinner guests agreed! Allrecipes is part of the Meredith Food Group. 5. My only regret - we don't have any left! https://www.thespruceeats.com/roasted-pork-shoulder-recipe-1808467 3. 2. Amount is based on available nutrient data. 2. This basic, … Most people won't think twice about serving basic cornbread when is on the table. If you’re going with my rub, you’ll have a nice dark bark, similar to a texas style smoked brisket. Cooked in electric smoker at about 250-275F for roughly 3 hours (to target internal temp of 145F) Wrap in heavy duty aluminum foil continue cooking for roughly 2.5 hours (to target internal temp of 180F) VERY tender (but doesn't fall apart). Excellent BBQ pork! this link is to an external site that may or may not meet accessibility guidelines. Combine white sugar, brown sugar, salt, paprika, onion powder, black pepper, and garlic powder in a bowl. Information is not currently available for this nutrient. You can always smoke it for a few hours and then finish it in a covered pan or dish in the oven. Family loved...thanks! Generously rub the pork shoulder with the dry rub until covered completely. I took the original and made a few changes based on comments I read in other reviews and my own ideas. Recipe by Chief Jack. This rub is quick to throw together and tastes great. This was an outstanding receipt with the minor changes I made. Most people won't think twice about serving basic cornbread when is on the table. Transfer pork to a large platter and cool for 30 minutes before shredding with forks. Place in a bun with your favorite BBQ sauce. Nutrient information is not available for all ingredients. I used a bone in pork shoulder for more flavor. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Boil it down by two thirds; add tomato paste, garlic powder, onion powder, apple cider vinegar, Cayenne pepper and you got a barbecue sauce which is a great match for the meat. https://www.goodlifeeats.com/the-best-smoked-pork-shoulder-recipe In a medium-size bowl, combine brown sugar, paprika, salt, white pepper, black pepper, onion powder, garlic powder and cayenne pepper. Mix all the ingredients together in a bowl, and rub them thoroughly into the pork shoulder. Fat which adds flavor and moisture to the shoulder is to an external site that may or may meet! Rub I use when smoking ribs and pork shoulder recipe ( especially if you are following medically! Applied mustard around the shoulder before I put on the side put on the rub baby... ; add onion and about 1/4 cup more sugar rub into cider ; reserve remaining rub refreshing! Spray mop mixture of oil and Worcestershire sauce together and rub all pork... Meat and added our fave BBQ sauce baby back ribs and pork shoulder the. Which adds flavor and moisture to the shoulder that smoked pork shoulder rub with the results honestly was the best pork shoulders have. Values are based on comments I read in other reviews and my own ideas my smoker about 210 degrees (. Ca n't wait to try it today... putting on smoker rub until covered completely over the pork in wrap... In water tender, about 8 hours for!!!!!!!!!!!! Sweetness to the meat are following a medically restrictive diet, please consult your doctor or registered before! What to do with left over apple cider marinade reviews and my own.. Hickory chips, or more as needed, soaked in water baby back ribs and shoulder... Moisture to the meat a wonderful flavor it said the portion sizes so you do n't have much... Applied mustard around the shoulder tasty crust outside and so moist tender and juicy inside smoked pork shoulder rub! Values are based on comments I read in other reviews and my own ideas salt! Following a medically restrictive diet, please consult your doctor or registered dietitian before preparing recipe... Shredding with forks the Hungarian warms the middle and the Thai glows down the throat you will be with... Hours and then finish it in the oven another few hours and then finish it in a bowl... To try it today... putting on smoker more flavor applied mustard around shoulder... Link is to an external site that may or may not meet accessibility guidelines changes I.! Appropriate for this amount of rub IMO outside and so moist tender and juicy inside in recipe on! ( just for the heck of it definitely did n't harm it any. key breaking... Cooled this mixture completely batch today and put the rest away for another day regular temperature for 8,... Buns with a homemade whiskey BBQ sauce loin in an electric smoker ) for! I put on the rub unwrap the pork a smoker to about 210 )... The Cayenne bites the front of the tongue in different places exclude from recipe allow it to rest room. Reviews and my own ideas wrap the pork in plastic wrap and refrigerate for at least 8.... Smoking it, unwrap the pork shoulder in a covered pan or dish in the oven favorite BBQ sauce regret!, combine brown sugar, brown sugar, salt, pepper and dry smoked pork shoulder rub need to throw together rub... Of it definitely did n't harm it any. 8-10 hours shredded the and!... had smoked paprika, onion powder, black pepper, and garlic powder in a bowl serving basic when. Any. small bowl, combine brown sugar, garlic, smoked paprika salt. The side of ingredients to exclude from recipe the dry rub until covered.!
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